Hema Maps Fire II Fork

$39.95

Take your camp cooking from damper to dinner-table quality with Fire II Fork — Harry Fisher’s second cookbook. Packed with 70+ brand‑new recipes, cocktails and pro campfire tips from Australia’s favourite bush cook (10M+ YouTube views), it’s the only cookbook you need for nights by the fire.
Order your paperback copy today and start cooking restaurant‑quality meals under the stars — buy now and make every camp meal unforgettable.

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  • Fire II Fork — the second cookbook from Harry Fisher, Australia’s favourite bush cook and creator of the Fire To Fork brand.
  • Follow-up to the bestselling Fire To Fork, continuing the focus on elevated, easy-to-execute campfire meals.
  • Contains 70+ all-new recipes, meal ideas and cocktails tailored for cooking over fire and outdoors.
  • Practical tips and techniques to help campers produce restaurant-quality dishes while camping.
  • Built for the camping/outdoor-cooking audience who want simple, impressive food under the stars.
  • Harry Fisher’s platform: 10,000,000+ YouTube views and 100,000 subscribers informing the book’s community and style.
  • Specs: 1st edition (Nov 2024), 216 pages, paperback flexibound with embossed cover; 241 x 176 x 20 mm.

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Spanning over 200 pages with more than 70 original recipes, Fire II Fork is a celebration of simple, achievable cooking that doesn’t compromise on flavour. You’ll find everything from lazy weekend favourites like the No Skills Beef Stew and Bang Bang Shrimp to show-stopping sides such as rich Potato Salad and Potato Bake. There’s even a selection of clever cocktails and hangover-fixing meals to keep you fuelled for adventure. Every recipe is crafted using accessible ingredients you can grab from a supermarket or butcher — even in remote Aussie towns. What sets this book apart is its storytelling and photography: the pages reflect years of campfire experimentation, humour and genuine passion. Author Harry Fisher draws on his experience as one of Australia’s most beloved bush cooks — beloved for bringing restaurant-style food to the fire with easy-to-follow methods and a relaxed, authentic voice. Whether you’re lighting up a flame for the first time or looking to expand your outdoor cooking repertoire, this book inspires confidence and creativity. Beautifully presented and robust enough for life on the road, Fire II Fork isn’t just a cookbook — it’s a source of stories and inspiration for every camper, traveller and outdoor chef. From weekend warriors to seasoned explorers, this is the perfect gift for anyone who believes the best meals are the ones shared around the fire. Bring flavour, fun and fire-to-fork simplicity to your next adventure!

  • Harry Fisher is Australia’s most popular outdoor cooking personality. His YouTube channel has over 10,000,000 views and 100,000 subscribers.
  • Harry’s first book, Fire To Fork, is Australia’s bestselling camping and outdoor cookbook.
  • Over 70 recipes, meal ideas and cocktails for everyone who loves camping and cooking outdoors.
  • All new recipes and tips for a camping audience hungry for as much content from Harry Fisher as possible

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